At McDonald's Canada, people are the foundation of our business. For over 50 years, the health and well-being of our crew, guests and communities have been of the utmost importance to us, and we know that now, more than ever, these things are top concerns for candidates like yourself. To learn about the ways we are keeping our crew and guests safe, please click here .
We are more than just your local restaurant. We are a collection of hardworking small-business owners, students working part-time, career builders, and active seniors getting the most out of life. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day or that we have proudly helped more than 300,000 Canadian families with sick kids through Ronald McDonald House Charities? Job Description
Our family bond has allowed us to understand the meaning of work/life balance. We depend on flexible hours to ensure a better quality of life, personally and financially. We offer fair wage and employment practices so employees can build a future for themselves and their families. With adequate training and coaching, we reward our team based off their performance which, will open opportunities for promotion and advancement.Your Job
- Be guest obsessed always put the needs of the guest first
- Genuine communication - Listen, Discuss and Understand
- Work quickly, efficiently and take responsibility when necessary
- Preparing mouth-watering, gold standard quality food
- Processing payments. Working cash, working your smile
- Packaging food with care and accuracy
Candidates must be friendly, polite and guest focused. Excellent communication skills, energetic and a positive attitude is a must in this fast paced team environment. We are presently looking for people to work during the day between the hours of 11am -11pm
. Flexibility is an asset, and hours range from 20 - 40 hours per week. Shifts can be 4 hours - 8 hours long depending on the start time Additional InformationAbout Us
In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald's® history. In 1967, the first McDonald's Canada opened in Richmond, B.C. and we've been growing with our communities and serving quality food at great a value ever since. Today, McDonald's Canada is proud to be one of the world's leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.