In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald's® history. In 1967, the first McDonald's Canada opened in Richmond, B.C. and we've been growing with our communities and serving quality food at great a value ever since. Today, McDonald's Canada is proud to be one of the world's leading foodservice retailers. From coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day. We're also more than just your local restaurant. We're hardworking small-business men and women, students working part-time, seniors getting the most out of life, and volunteers lending time to make a difference in the communities we live and work in. Job Description
Responsible for managing Crew Members on the floor and driving results through strong organizational, leadership and communication skills. Qualifications
Previous McDonald's management experience required. Additional Information
Benefits, full-time hours, flexible schedule, employee discount when not working and 100% discount when working, management outing events throughout the year, competitive wages and opportunity for further advancement for those with the right skills.